Marble / Dark Star Saison Special

Towards the end of last year, I headed over to Manchester to do a spot of judging at the SIBA North event, along with Rob and Dean Pugh of Foley’s fame. A good day was had by all, and at one point I found myself sitting at a table with, amongst others, Mark Tranter of Dark Star. I obviously didn’t let on that I knew who he was – as I have previous, calamitous history when meeting people I admire (when you see me next, ask me about my cringeworthy the-time-I-met-Sam-Beam story). Anyway, during the course of that round, he revealed he’d been doing ‘some brewing’ whilst up here, and left it at that.

Turns out that’s just another example of Mark’s self-deprecating nature. I’m assuming now, of course, that he was actually over at Marble (who else) creating this interesting, tasty take on Saison. Special 2011 (9%) is a tasty one alright, Ember-Amber in colour, and with a pleasingly thick, billowy head that bursts and pops, releasing sweet bubblegum/Juicy Fruit notes as it does so. Drinking it, there’s that cutting, pithy, citrus aspect that provides refreshment and an intake of breath, which is swallowed up eventually by more honeyed sweetness.

For a Saison, it’s not light at all; it’s a big, boozy beer with tonnes of depth and sweetness that’s perfect for sharing about and savouring. I craved a cheeseboard whilst drinking it (something that Steve over at Beers I’ve Known did with great success here). As the offspring between two of the UK’s best brewers it’s tasty, complex and suitably boozy. Both should be pretty darn pleased.

If you see any about (and you might be lucky now) then don’t hesitate to pick one up.

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About leighgoodstuff

Blog: https://goodfoodgoodbeer.wordpress.com/ I'm Leigh Linley; born and bred in Leeds, and writing about it since 2005. TGS exists solely to highlight the great beers that are out there; brewed with passion by Craft Brewers around the World. I also edit the 'Tavern Tales' section of Culture Vulture, which looks at Pubs and Pub Life rather than the beer in the glass.

Posted on 07/02/2012, in Beer and tagged , , , , , , , , , , . Bookmark the permalink. 1 Comment.

  1. I think the Marble Arch have a few left as did House of Trembling Madness in York

    Cheers for the mention! I reckon if I see it again I’ll need another bottle as I didn’t savour it as much as I should have after a heavy day of drinking.

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