>Wold Top’s Against The Grain
I’ll be honest; Gluten Free beers usually leave me cold. Thin, insipid affairs that just don’t satisfy me – despite trying most that I find. To me, it’s an oddity – it’s a style of beer I regard with curiosity. My notion was that one day I’d find one that I like, and that in itself would be a discovery worth hailing.
Well, it finally happened. I picked up a bottle of Wold Top’s Against The Grain (4.5%abv) and chilled it down to cope with the mini-heatwave we are enjoying. And cope it did: super-pale, with an all-important cereal bite in the body that most Gluten-free beers lack (in my opinion). On top of that, a wonderful nose of lemon and lime, and a good amount of carbonation making it a real thirst-quencher. I’d happily drink this again, and that’s the highest praise I can give a Gluten Free beer.
If anyone else wants to recommend a gluten free beer you think I may like, don’t hesitate to let me know.