>The Midweek: Cairngorm’s Autumn Nuts


The midweek’s a little late posting this week, apologies! I’ve kept an eye out for Cairngorm‘s stuff recently; so when a seasonal brew appeared at The Palace midweek I couldn’t resist. I really love this time of year; I’ve a real soft spot for milds and the like, and now they are starting to pop up as often as the leaves on the trees turn brown and drop.

Autumn Nuts (3.8%) tastes exactly how you’d imagine with that name – malty, a slight toasted malt body and a smooth, smooth mouthfeel with a slight hint of red fruit lingering in there. Ruby in colour, it’s a lovely pint – although a little more warming alcohol wouldn’t have gone amiss. Good work, Cairngorm.

About leighgoodstuff

Blog: https://goodfoodgoodbeer.wordpress.com/ I'm Leigh Linley; born and bred in Leeds, and writing about it since 2005. TGS exists solely to highlight the great beers that are out there; brewed with passion by Craft Brewers around the World. I also edit the 'Tavern Tales' section of Culture Vulture, which looks at Pubs and Pub Life rather than the beer in the glass.

Posted on 04/10/2008, in autumn milds, cairngorm, mild beer, seasonal drinking, The Palace. Bookmark the permalink. 4 Comments.

  1. >Sounds yummy, Ill have to pop over the road and try a pint!

  2. >’Twill be making an appearance at a couple of my regular Ossett pubs soon I hear so can’t wait. These boys make some damned fine beer and like you I’m always on the lookout for it.

  3. >Gosh, I love real ale. Thanks for being one of the few places left that knows it exists!

  4. >scott – always a pleasure, never a chore…

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